Japanese Restaurant Malvern Melbourne

Enter for a sumptuous feast cooked by Cantonese chefs who have more than three decades of experience. There are two dinner sittings and the restaurant is BYO. The great appeals of Izakaya-style dining is the alcohol. We have a wide selection of Sake, shochu, Japanese whisky, plum wine, yuzushu, and we highly suggest trying our plum wine jelly.
Don't forget to add some fresh oysters, miso soup or rice for a side dish. Welcome to Uosan, a hidden gem nestled in the heart of Malvern, a vibrant suburb known for its eclectic dining scene. Join us on a culinary journey like no other as we delve into the sashimi Malvern rich tapestry of flavors and textures that define Uosan. Indulge in the art of sushi-making as our skilled sushi chefs craft exquisite rolls using the finest ingredients. Experience the rich umami flavors of miso soup or savor the crispy texture of tempura.

We evaluated tons of reviews and then analyzed top sites for the best Chinese restaurants in Malvern. Here you’ll find the best Chinese neighborhood gems in Malvern serving classics like chow mein and ma po tofu. Dedicated to crafting a memorable dining experience for all w...
Welcome to Uosan, the premier Japanese restaurant in the charming suburb of Malvern, Melbourne. Our head chef, Andy Nakayama, brings his authentic culinary expertise to create a memorable Japanese dining experience. Located in the heart of Malvern, Uosan has recently undergone stylish renovations to provide a welcoming and homely ambiance. Welcome to Uosan, where the art of Japanese cuisine comes to life in the vibrant city of Melbourne. Situated in the picturesque suburb of Malvern, Uosan is more than just a restaurant—it is an experience that transports you to the culinary wonders of Japan.

Led by our esteemed head chef, Andy Nakayama, Uosan promises an unforgettable journey through the flavors of Japan. My favourite place to go when I can't be bothered making lunch or dinner. The owners are extremely nice and I have never had a bad experience with their food.
If alcohol is not your thing, we also have a large selection of non-alcoholic drinks. We use fresh local produce whilst incorporating the traditional techniques of gyoza-making to produce the freshest and finest Japanese dumplings. All our gyozas are made in-house fresh daily, including the delicate gyoza skins that wrap our juicy fillings. Fresh ingredients, high-quality service and comfortable environment are our long-term goals. 490 Lancaster Ave Suit 9, MalvernMe & my friends was passing form here and stop by at the place. The lady was working there she is so humble and kind.
But if you’re feeling pastas, varieties such as tagliolini and pappardelle are rolled in-house. It’s all served in a terrazzo-and-timber space that’s casual and contemporary at once. A day-to-night eatery with a refined, European feel. Experience a variety of tastes and textures at Bistro Gitan, the Reymond family restaurant. Shannon Martinez’s all-vegan, all-day diner inside the luxury Ovolo hotel is a symbol of the group’s commitment to plant-based eating. Alongside celebrated chef Ian Curley, Martinez is serving Josper-fired peri-peri cauliflower, steamy tamales and “blood” sausage plus spicy Latin American inspired cocktails.

For an authentic bowl of steaming Japanese ramen, Malvern East foodies head to Yokozuna in Chadstone Shopping Centre on Dandenong Road. At Uosan, we believe that food is an art form, and our talented culinary team, led by renowned head chef Andy Nakayama, creates masterpieces on every plate. Our menu showcases a wide range of Japanese culinary delights, from fresh sashimi and delicate sushi rolls to savory ramen bowls and mouthwatering grilled specialties. Each dish is crafted with precision, using the finest ingredients sourced both locally and internationally.
Nothing fancy, but great flavours, authentic and very friendly staff. They also have hand rolls made fresh to order. I wish that I took a photo but I ate it so quickly!.
Those scallion cakes are amazing and I loved the veggie tofu lo mein. 39 Conestoga Rd, MalvernI had the Wisconsin curds, the Elk entree, and the banana cream sponge. The service was warm and friendly, from the director to the manager to my waitress.

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Pub: 04 Oct 2023 17:22 UTC
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